Clovis
Monday: Breakfast: Cheddar omelet and tortilla. Lunch: Spaghetti and meatballs, garden salad, ranch dressing, chilled fruit, cheesy bread or (grades 6-12) pizza or spicy chicken or cheeseburger and fries.
Tuesday: Breakfast: manager’s choice. Lunch: Manager’s choice.
Wednesday: Breakfast: Frudel. Lunch: Corn dog, seasoned spirals, veggie cup, ranch dressing, chilled orange or (grades 6-12) pizza or spicy chicken or sub sandwich and fries.
Thursday: Breakfast: Breakfast bread. Lunch: Beef taco and salasa, lettuce and tomato, Spanish rice, seasoned pinto beans, chilled mixed fruit, Jell-o or (grades 6-12) spicy chicken or wings, or cheeseburger and fries.
Friday: Breakfast: Mini cinnis. Lunch: Pizza, sliced cucumbers, celery sticks, ranch dressing, chilled peaches, cookie or (grades 6-12) Manager’s choice.
Portales
Monday: Breakfast: Cheese-filled bread stick, fruit cups, juice. Lunch: Chicken sandwich, fries, broccoli, mixed fruit or (grades 7-12) Spaghetti, green beans, breadsticks, mixed fruit.
Tuesday: Breakfast: Cake doughnut, applesauce, juice. Lunch: Pizzaboli bites, broccoli, carrots, peaches or (grades 7-12) beef and potato burrito, pinto beans, salad with tomato, peaches.
Wednesday: Breakfast: Muffin, sliced apples, juice. Lunch: Hamburger, lettuce and tomato, fresh fruit or (grades 7-12) Asian chicken, rice broccoli and carrots, pineapple.
Thursday: Breakfast: Eggstravaganza burrito, banana, juice. Lunch: Steak fingers, mashed potato, gravy, cucumbers, roll, pears, or (grades 7-12) grilled ham and cheese sandwich, fries, cucumbers, pears.
Friday: No school.
Elida
Monday: Breakfast: Pop tarts, oatmeal. Lunch: Corn dogs, mac and cheese.
Tuesday: Breakfast: Banana bread, frozen yogurt. Lunch: Grilled cheese, tomato soup.
Wednesday: Breakfast: Breakfast bars. Lunch: Beef enchiladas, beans rice.
Thursday: Breakfast: Pancake on a stick. Lunch: Chicken strips, mashed potatoes, gravy, corn.
Floyd
Daily breakfast offerings also include choice of juices or fruit, cereal and milk
Monday: Breakfast: Oatmeal. Lunch: Spaghetti with meat sauce, green beans, pineapple tidbits, garlic bread,vegetable salad, milk
Tuesday: Breakfast: Breakfast burrito with salsa. Lunch: Taco salad, ranch style beans apricots, vegetable salad, milk.
Wednesday: Breakfast: Blueberry muffin square. Lunch: Chicken nuggets, baby carrots, crackers, vegetable salad, chilled pears, milk.
Thursday: Breakfast: Scrambled eggs, whole-wheat toast. Lunch: Hamburgers on a bun, lettue, tomato, onion, pickle, French fries, orange, milk.