Serving Clovis, Portales and the Surrounding Communities

Senior calendar - Oct. 15

Curry Residents Senior Meals Association

901 W. 13th St. Clovis

Monday: Stir Fry Chicken, Stir Fry Vegetables, Fried Rice, and Sugar cookie.

Tuesday: Country-style BBQ Ribs, Baked Beans, Potato Salad, Garlic Toast, and sliced Peaches.

Wednesday: Fried Chicken Legs, Fried Okra, Coleslaw, Buttermilk Biscuit w/butter, and Apple Crisp.

Thursday: 2 Beef & Bean Tostadas, Spanish Rice, Cheesy Calabacitas, and Vanilla Pudding.

Friday: Ham w/Pineapple sauce, Mashed Potatoes w/Gravy, Broccoli, Roll w/butter, and Birthday Cake w/Ice Cream

Baxter-Curren Activity Center

908 Hickory, Clovis

575-762-3631

Monday: 8:30 a.m. Exercise, 10 a.m. Line Dance, Jewelry Pals, 1 p.m. Line Dance, Canasta/Quiddler, 5 p.m. Games.

Tuesday: 8 a.m. Quilting, 9:30 a.m. Pinochle, 1p.m. Yahtzee/Spinners.

Wednesday: 8:30 a.m. Exercise, 9 a.m. Sew Days, 1 p.m. Skip-Bo, Needle Gang, 3 p.m. Line Dance.

Thursday: 1 p.m. Bingo.

Friday: 8:30 a.m. Exercise, 10 a.m. Needle Gang, 12 p.m. 42 Dominoes, 1 p.m. Line Dance.

Saturday: 4 p.m. Games.

Friendship Senior Center

901 W. 13th St., Clovis

575-769-7908

Monday: 10 a.m. Stretching, 2 p.m. Lollipop Craft.

Tuesday: 10 a.m. Smoothie Bowls, 1:30 p.m. Bingo.

Wednesday: NO ZUMBA, 10a.m. Paint Class (make up session for past paintings) 12:30p.m. *NEW* Painting Class ($2 per painting).

Thursday: 1 p.m. SCARY-Oke (Karaoke).

Friday: 9 a.m. Walk 2 Fitness, 11 a.m. Blood pressure checks by Interim, 2 p.m. English Tea.

Portales Community Services Center

575-356-8576, ext. 24

Monday: 3oz. LS Baked Ham, 1/2c Spinach, 1c Sweet Potato, 1 sl. Cornbread, 1/2c Pineapple Tidbits.

Tuesday: Frito Pie, (1/2c Pinto Beans, Onions 2oz Beef, 1 oz Fritos, 1/2c Lettuce/Tomato, 1oz Cheese), 1/2c Corn, and 1/2c Strawberries on A.F. Cake.

Wednesday: 4 oz. Swiss Steak, 1 med. Baked Potato, 1c Green Beans, 1 Wheat Roll, and 1/2c Applesauce.

Thursday: Chicken Fajitas (3oz. Chicken, 1 Tortilla, 1/2c, Peppers & Onions), 1/2c Lettuce/Tomato Salad, 1/2c Tater Tots, and 1/2c Peaches & Cottage Cheese.

Friday: Chicken & Dumplings (3oz. Chicken, 1oz Broth, 1/2c Dumplings), 1/2c Lima Beans, 1/2c Spinach Salad, 6 Crackers, and 1/2c Pears.