Serving Clovis, Portales and the Surrounding Communities
The Landing 11 a.m.:
Friday: Seafood newburg, fried pork chop
Monday: Beef stroganoff, vegetarian lasagna
Tuesday: German cuisine
Wednesday: Carved roast beef, chicken cordon bleu
Thursday: Mexican cuisine
Whispering Winds 11 a.m.:
Friday: Fish plate
Monday: Meatloaf
Tuesday: Fried chicken
Wednesday: Barbecue beef
Thursday: Chicken fried steak
The End Zone 11 a.m.:
Friday: Fish and chips
Monday: Turkey club sandwich
Tuesday: Spaghetti
Wednesday: Green chili bacon cheeseburger
Thursday: Grilled ham and cheese sandwich
Monday through Friday: 5 p.m. to 9 p.m., chicken kiev or chicken parmesan
Cannon Lanes 11 a.m.:
Friday: Chicken fried steak
Monday: Barbecue basket
Tuesday: Sub sandwich
Wednesday: Green chili stew or chicken nuggets with fries
Thursday: Lasagna
Pecos Dining Facility:
Friday: Lunch — Stir fry beef and broccoli, Chinese five spice chicken and sweet and sour pork. Dinner — Spaghetti with meat and fried chicken.
Saturday: Brunch — Pork chops, liver with onions and fried fish. Dinner — Baked chicken and pepper steak.
Sunday: Brunch — Strip loin steak, fried shrimp, barbecue chicken and chicken/turkey with gravy. Dinner — Chili macaroni, and barbecue chicken.
Monday: Lunch — Roast pork loin, pot roast and baked fish. Dinner — Roast turkey and chicken/turkey with gravy.
Tuesday: Lunch — Orange glazed chicken and chicken/turkey with gravy. Dinner — Baked fish and simmered knockwurst.
Wednesday: Lunch — Oven fried fish. Dinner — Turkey nuggets and pork chop suey.
Thursday: Lunch — Pot roast and baked stuffed fish.. Dinner — Spaghetti, roast turkey and chicken/turkey with gravy.