Serving Clovis, Portales and the Surrounding Communities

School menus - April 23

Clovis

Monday: Breakfast: French toast sticks. Lunch: Bacon cheeseburger on a bun, baked French fries, veggie cup and ranch, chilled pineapple or (grades 6-12) pizza, or spicy chicken or corn dog and fries.

Tuesday: Breakfast: Waffles. Lunch: Chicken nuggets, mashed potatoes and gravy, seasoned corn, fresh orange, whole wheat roll or (grades 6-12) pulled pork or hamburger or burrito and fries.

Wednesday: Homemade breakfast burrito. Lunch: Ravioli, garden salad, celery sticks and ranch, chilled peaches, whole wheat roll, cookie or (grades 6-12) pizza or pepperoni pocket or corn dog and fries.

Thursday: Breakfast: Mini cinnis. Lunch: Chicken, bacon and cheese wrap, baked French fries, mini carrots and ranch, sidekicks or (grades 6-12) spicy chicken or wings, or cheeseburger and fries.

Friday: Breakfast and lunch: Manager’s choice.

Portales

Monday: Breakfast: Ultimate breakfast round, fruit cups, juice. Lunch: Chicken quesadilla, refried beans, salad with tomato, mixed fruit or (grades 7-12) Chicken sandwich, fries, broccoli, mixed fruit.

Tuesday : Breakfast: Morning roll, applesauce, juice. Lunch: Pizza, broccoli, carrots, peaches or (grades 7-12) Cheese nachos, carrots, broccoli, peaches.

Wednesday: Breakfast: French toast, sliced apples, juice. Lunch: Spaghetti, green beans, breadsticks, fresh fruit or (grades 7-12) Cheeseburger or hamburger, fries, lettuce and tomato, fresh fruit.

Thursday Breakfast: Egg and cheese muffin, banana, juice. Lunch: Popcorn chicken, mashed potatoes, cucumbers, gravy, roll, pears or (grades 7-12) asado, pinto beans, cucumber, pears.

Friday: Breakfast: Pizza, apple crisp, juice. Lunch: Hoagie, lettuce and tomato, carrots, chips, Slushie or or (grades 7-12) chicken wings, fries, celery sticks, breadsticks, Slushie.

Melrose

Breakfast offers also include fruit or cereal

Monday: Breakfast: PB and J. Lunch: Hamburgers, French fries, veggie fruit.

Tuesday: Breakfast: Biscuits and gravy. Lunch: Taco crunchwrap casserole, tossed salad, veggie, fruit.

Wednesday: Breakfast: Baked egg casserole. Lunch: Ham and cheese wrap, pork and beans, veggie, fruit.

Thursday: Breakfast: Breakfast pizza. Lunch: Chicken legs, pasta salad, veggie, fruit.

Elida

Monday: Breakfast: Biscuit, egg and sausage. Lunch: Lasagna, green beans, bread.

Tuesday: Breakfast: Pigs in blanket. Lunch: Bean burritos, rice.

Wednesday: Breakfast: Breakfast burrito. Lunch: Chicken strips, mashed potatoes and gravy, mac and cheese.

Thursday: Breakfast: Hot pockets. Lunch: Chili cheese fries, broccoli.

Floyd

Daily breakfast offerings also include choice of juices or fruit, cereal and milk

Monday: Breakfast: Pancake and sausage. Lunch: Beans and beef tostada, refried beans, peaches, vegetable salad, milk.

Tuesday: Breakfast: Breakfast burrito with salsa. Lunch: Fish nuggets, cole slaw, vegetable salad, peaches, crackers, milk.

Wednesday: Breakfast: Banana bread squares. Lunch: Chicken quesadilla, peas and carrots chilled pears, vegetable salad, milk.

Thursday: Breakfast: Scrambled eggs, whole-wheat toast. Lunch: Frito-chili pie, corn, applesauce, cornbread, vegetable salad, milk.

Texico

Breakfast offerings also include cold cereal, juice, milk

Monday: Breakfast: Pancake on a stick. Lunch: Pig in a blanket, French fries, fruit, milk.

Tuesday: Breakfast: Mini pancakes. Lunch: Green chile enchiladas, lettuce and tomato, pinto beans, fruit, milk.

Wednesday: Breakfast: Breakfast pizza. Lunch: Manager’s choice.

Thursday: Breakfast: Breakfast burrito. Lunch: Hamburger with cheese, lettuce and tomato, tater tots, fruit, milk.