The Eastern New Mexico News - Serving Clovis, Portales and the Surrounding Communities

School menus - May 5

 

May 5, 2019



Clovis Elementary

Monday: Breakfast — Breakfast pizza. Lunch — Chicken tenders, mashed potatoes w/gravy, mini carrots w/ranch, chilled fruit.

Tuesday: Breakfast — Cinnamon roll. Lunch — Cheeseburger on a bun, baked fries, veggie cup w/ranch, chilled fruit.

Wednesday: Breakfast — Pancake. Lunch — Soft taco w/salsa, seasoned pinto beans, seasoned corn.

Thursday: Breakfast — Grape crescent. Lunch — Pig in a serpe, salad w/ranch, seasoned green beans, chilled fruit, cookie.

Friday: Breakfast — Breakfast frudel. Lunch — Bean tostada, salsa, baked fries, Spanish rice, chilled fruit.

• Breakfast includes 100 percent fruit juice, fresh fruit, milk, choice of cereal, toast or graham cracker. Salad bar offered daily.

Clovis Middle

Monday: Breakfast — Breakfast pizza. Lunch — Choice of chicken tenders, pizza, popcorn chicken chef salad, cheeseburger/hamburger, burrito, spicy chicken sandwich, baked fries with scalloped potatoes, salad w/ranch, chilled fruit, whole wheat roll.

Tuesday: Breakfast — Cinnamon roll. Lunch — Choice of taco stuffed potato, pizza, ham chef salad, cheeseburger/hamburger, corndog, spicy chicken sandwich, baked fries with steamed carrots, ranch salad, chilled fruit, whole wheat roll.

Wednesday: Breakfast — Cutie pie. Lunch — Choice of chicken burrito, pizza, taco chef salad, cheeseburger/hamburger, deli sandwich, spicy chicken sandwich, baked fries with refried beans, Spanish rice, chilled pineapple.

Thursday: Breakfast — Grape crescent. Lunch — Choice of meatloaf, pizza, turkey chef salad, cheeseburger/hamburger, BBQ porky rib sandwich, spicy chicken sandwich, baked fries with scalloped potatoes, salad w/ranch, chilled fruit, cookie.

Friday: Breakfast — Breakfast frudel. Lunch — Choice of pig in a serpe, pizza, fajita chef salad, cheeseburger/hamburger, spicy chicken sandwich, baked fries with seasoned green beans, chilled fruit, cookie.

• Breakfast includes 100 percent fruit juice, fresh fruit, milk, choice of cereal, toast or graham cracker. Salad bar offered daily.

Clovis Secondary

Monday: Breakfast — Breakfast pizza. Lunch — Choice of chicken tenders, pizza, popcorn chicken chef salad, cheeseburger/hamburger, burrito, spicy chicken sandwich, baked fries with scalloped potatoes, salad w/ranch, chilled fruit, whole wheat roll.

Tuesday: Breakfast — Cinnamon roll. Lunch — Choice of taco stuffed potato, pizza, ham chef salad, cheeseburger/hamburger, corndog, spicy chicken sandwich, baked fries with steamed carrots, ranch salad, chilled fruit, whole wheat roll.

Wednesday: Breakfast — Cutie pie. Lunch — Choice of chicken burrito, pizza, taco chef salad, cheeseburger/hamburger, deli sandwich, spicy chicken sandwich, baked fries with refried beans, Spanish rice, chilled pineapple.

Thursday: Breakfast — Grape crescent. Lunch — Choice of meatloaf, pizza, turkey chef salad, cheeseburger/hamburger, BBQ porky rib sandwich, spicy chicken sandwich, baked fries with scalloped potatoes, salad w/ranch, chilled fruit, cookie.

Friday: Breakfast — Breakfast frudel. Lunch — Choice of pig in a serpe, pizza, fajita chef salad, cheeseburger/hamburger, spicy chicken sandwich, baked fries with seasoned green beans, chilled fruit, cookie.

• Breakfast includes 100 percent fruit juice, fresh fruit, milk, choice of cereal, toast or graham cracker. Salad bar offered daily.

Dora

Monday: Breakfast — Breakfast pizza. Lunch — Chicken fajitas, fajita veggies, Spanish rice, pinto beans.

Tuesday: Breakfast — Ham, egg and cheese bars, biscuit. Lunch — Breakfast for lunch, egg

s, sausage, tater tots, pancakes.

Wednesday: Breakfast — Apple strudel. Lunch — Hamburger, carrot sticks, pork and beans, chips.

Thursday: Breakfast — Bacon, scrambled eggs, tortilla. Lunch — French bread pizza, green beans.

• Breakfast includes cereal, juice. Lunch includes salad. Milk, fruit served with every meal.

Elida

Monday: Breakfast — French toast sticks. Lunch — Corndog, pork and beans, pudding.

Tuesday: Breakfast — Breakfast burritos.. Lunch — Taquitas, green beans, pears.

Wednesday: Breakfast — Sausage and biscuit. Lunch — Frito pie, beans, apple pie.

Thursday: Breakfast — Peanut butter and jelly. Lunch — Chalupas, corn, fruit roll-ups.

• Breakfast includes juice, cereal. Lunch includes salad. Milk, fruit served with every meal.

Floyd

Monday: Breakfast — Pancakes w/syrup. Lunch — Poor mam’s steak, wheat rolls, broccoli, chilled pears.

Tuesday: Breakfast — Breakfast burrito w/salsa. Lunch — Fish nuggets, coleslaw, peaches, crackers.

Wednesday: Breakfast — Banana bread squares. Lunch — Chicken fajitas, salsa, mixed fruit, refried beans.

Thursday: Breakfast— Sausage and egg casserole. Lunch — Hot dog, tater tots, chilled pears, baked beans.

• Breakfast includes assorted fruit, juice, cereal. Lunch includes salad. Milk served with every meal.

House

Monday: Breakfast — Biscuits w/gravy, sausage, pears. Lunch — Taquitas, pinto beans, pears, rice.

Tuesday: Breakfast — Cinnamon toast, cereal, fruit cocktail. Lunch — Steak fingers, mashed potatoes w/gravy, roll, fruit cocktail.

Wednesday: Breakfast — Quesadilla, fruit cocktail, cereal. Lunch — Fish sticks, potatoes au gratin, rice, mixed fruit.

Thursday: Breakfast — Pancake on a stick, cereal, yogurt, pineapple chunks. Lunch — Taco, pinto beans, pineapple chunks.

• Breakfast includes yogurt, granola bar, fruit, cereal, variety of juice. Lunch includes mixed salad, fresh vegetables, croutons, crackers, chips w/salsa. Milk served with every meal.

Melrose

Monday: Breakfast — Yogurt parfait w/fruit and granola. Lunch — Salad w/ham, fruit.

Tuesday: Breakfast — Pancake porkie w/hash browns and fruit. Lunch — Salisbury steak, glazed carrots, mashed potatoes, hot rolls, applesauce.

Wednesday: Breakfast — Bagels w/sausage. Lunch — Chicken soft taco, celery w/ranch, crackers, fruit.

Thursday: Breakfast — Cinnamon toast w/bacon. Lunch — Turkey and cheese hoagie w/shredded lettuce, pickles, black olives, chips, bananas.

• Alternative breakfast includes cereal, toast w/jelly. Milk served with every meal.

Portales Elementary

Monday: Breakfast — Benefit bar, fruit cups. Lunch — Frito pie, corn, salad w/tomato, strawberry cup.

Tuesday: Breakfast — Breakfast bar, graham cracker, applesauce. Lunch — Chicken sandwich, peas, broccoli, mixed fruit.

Wednesday: Breakfast — French toast, apples. Lunch — Beefy mac, green beans, breadstick, pears.

Thursday: Breakfast — Omelet w/flour tortilla, banana. Lunch — Chicken nuggets, mashed potatoes w/gravy, roll, peach cups.

Friday: Breakfast — Mini waffle, fruit. Lunch — Beef and cheese nachos, pinto beans, broccoli, applesauce.

• Breakfast includes juice. All meals include milk.

Portales Secondary

Monday: Breakfast — Benefit bar, fruit cup. Lunch — Frito pie, corn, strawberry cup or pizza, fries, salad w/tomatoes, cucumbers, strawberry cup.

Tuesday: Breakfast — Breakfast bar, graham cracker, applesauce. Lunch — Chicken sandwich, baked beans, broccoli, mixed fruit or chicken alfredo, peas, carrots, mixed fruit.

Wednesday: Breakfast — French toast, apples. Lunch — Beefy mac, green beans, breadsticks, pears or chicken wings, fries, breadsticks, pears.

Thursday: Breakfast — Omelet w/flour tortilla, banana. Lunch — Chicken nuggets, mashed potatoes w/gravy, roll, peach cups or steak sandwich, fries, peach cups.

Friday: Breakfast — Mini waffle, fruit. Lunch — Beef and cheese nachos, pinto beans, applesauce or grilled ham and cheese sandwich, fries, applesauce.

• Breakfast includes juice. All meals include milk.

Texico

Monday: Breakfast — Peanut butter and jelly sandwich. Lunch — Corndog, pork and beans, pickle spear, applesauce.

Tuesday: Breakfast — Breakfast sandwich. Lunch — Beef and bean burrito, corn, lettuce, tomato, salsa, pineapple.

Wednesday: Breakfast — French toast sticks. Lunch — Green chile stew w/pork, pinto beans, lettuce, tomato, crackers, peaches.

Thursday: Breakfast — Breakfast burrito. Lunch — Hamburger on a bun, oven fries, lettuce, tomato, apples.

Friday: Breakfast — Yogurt, granola bar. Lunch — Pizza, garden salad, sliced carrots, oranges.

• Breakfast includes assorted fruit, juice, cereal. Lunch served with fruit. Milk served with every meal.

 
 

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