The Eastern New Mexico News - Serving Clovis, Portales and the Surrounding Communities

School menus - Sept. 2

 

September 2, 2018



Clovis Elementary

Monday: Closed

Tuesday: Breakfast — Pancake sausage on a stick. Lunch — Popcorn chicken, mashed potatoes w/gravy, baby carrots, pasta salad, chilled mixed fruit.

Wednesday: Breakfast —Bean and cheese burrito. Lunch — Macho nachos, seasoned pinto beans, garden salad w/ranch, fresh fruit.

Thursday: Breakfast — Maple waffle. Lunch — Meaty mac and cheese, steamed broccoli, chilled peaches, whole wheat roll.

Friday: Breakfast — French toast. Lunch — Cheese fajita quesadilla w/salsa, seasoned pinto beans, mini carrots, celery stix w/ranch.

• Breakfast includes 100 percent fruit juice, fresh fruit, milk, choice of cereal, toast or graham cracker. Salad bar offered daily.

Clovis Middle

Monday: Closed

Tuesday: Breakfast —Pancake sausage on a stick. Lunch — Choice of soft tacos w/salsa, pizza, ham chef salad, cheeseburger/hamburger, corndog, spicy chicken sandwich, baked fries with seasoned pinto beans, seasoned corn, fresh fruit.

Wednesday: Breakfast — Bean and cheese burrito. Lunch — Choice of double cheeseburger, pizza, taco chef salad, cheeseburger/hamburger, deli sandwich, spicy chicken sandwich, baked fries with lettuce/tomato/pickles, fresh apple, cake.

Thursday: Breakfast — Maple waffle. Lunch — Choice of teriyaki beef fingers, pizza, turkey chef salad, cheeseburger/hamburger, BBQ porky rib sandwich, spicy chicken sandwich, baked fries with scalloped potatoes, steamed broccoli, chilled mixed fruit, whole wheat roll.

Friday: Breakfast — French toast. Lunch — Choice of chicken quesadilla, pizza, fajita chef salad, cheeseburger/hamburger, spicy chicken sandwich, baked fries with seasoned pinto beans, Spanish rice, chilled pears, fresh fruit.

• Breakfast includes 100 percent fruit juice, fresh fruit, milk, choice of cereal, toast or graham cracker. Salad bar offered daily.

Clovis Secondary

Monday: Closed

Tuesday: Breakfast —Pancake sausage on a stick. Lunch — Choice of soft tacos w/salsa, pizza, ham chef salad, cheeseburger/hamburger, corndog, spicy chicken sandwich, baked fries with seasoned pinto beans, seasoned corn, fresh fruit.

Wednesday: Breakfast — Bean and cheese burrito. Lunch — Choice of double cheeseburger, pizza, taco chef salad, cheeseburger/hamburger, deli sandwich, spicy chicken sandwich, baked fries with lettuce/tomato/pickles, fresh apple, cake.

Thursday: Breakfast — Maple waffle. Lunch — Choice of teriyaki beef fingers, pizza, turkey chef salad, cheeseburger/hamburger, BBQ porky rib sandwich, spicy chicken sandwich, baked fries with scalloped potatoes, steamed broccoli, chilled mixed fruit, whole wheat roll.

Friday: Breakfast — French toast. Lunch — Choice of chicken quesadilla, pizza, fajita chef salad, cheeseburger/hamburger, spicy chicken sandwich, baked fries with seasoned pinto beans, Spanish rice, chilled pears, fresh fruit.

• Breakfast includes 100 percent fruit juice, fresh fruit, milk, choice of cereal, toast or graham cracker. Salad bar offered daily.

Elida

Monday: Closed

Tuesday: Breakfast — Pigs in a blanket. Lunch — Frito pie, beans, fruit roll-up.

Wednesday: Breakfast — Hot Pockets. Lunch — Chicken, potatoes, peaches.

Thursday: Breakfast — Peanut butter and jelly sandwich. Lunch — Pizza, broccoli, pudding.

• Breakfast includes juice, cereal. Lunch includes salad. Milk, fruit served with every meal.

Floyd

Monday: Closed

Tuesday: Breakfast — Pancake sausage on a stick. Lunch — Fish nuggets, coleslaw, peaches.

Wednesday: Breakfast — Banana bread square. Lunch — Chicken enchiladas, refried beans, mixed fruit.

Thursday: Breakfast— Sausage and egg casserole. Lunch — Frito chili pie, corn, applesauce.

• Breakfast includes assorted fruit, juice, cereal. Lunch includes salad. Milk served with every meal.

Melrose

Monday: Closed

Tuesday: Breakfast — Apple muffin, cinnamon oatmeal, sliced apples. Lunch — Salisbury steak, glazed carrots, mashed potatoes, hot rolls, applesauce.

Wednesday: Breakfast — Breakfast Hot Pocket, fruit. Lunch — Sloppy Joe, pinto beans, vegetables, fruit.

Thursday: Breakfast — Ham breakfast bar. Lunch — Beef stew w/cornbread, cheese sticks, fruit.

• Alternative breakfast includes cereal, toast w/jelly. Milk served with every meal.

Portales Elementary

Monday: Closed

Tuesday: Breakfast — Pancake on a stick, applesauce. Lunch — Hamburger, lettuce/tomato, fries, pineapple.

Wednesday: Breakfast — Cream cheese bagel, apples. Lunch — Chicken legs, mac and cheese, green beans, grapes.

Thursday: Breakfast — Cheese-filled breadstick, banana, juice. Lunch — Steakfingers, mashed potatoes w/gravy, roll, pears.

Friday: Breakfast — Cereal, cheese stick, raisins. Lunch — Chicken sandwich, baked beans, broccoli, peach cups.

• Breakfast includes juice. All meals include milk.

Portales Secondary

Monday: Closed

Tuesday: Breakfast — Pancake on a stick, applesauce. Lunch — Hamburger, lettuce/tomato, fries, pineapple or cheese nachos, pinto be3ans, carrots, pineapple.

Wednesday: Breakfast — Cream cheese bagel, apples. Lunch — Chicken legs, mac and cheese, green beans, grapes or meatball sub, fries, cucumbers, grapes.

Thursday: Breakfast — Cheese-filled breadstick, banana, juice. Lunch — Steakfingers, mashed potatoes w/gravy, roll, pears or green chile enchiladas, Spanish rice, refried beans, salad w/tomatoes, pears.

Friday: Breakfast — Cereal, cheese stick, raisins. Lunch — Chicken sandwich, baked beans, broccoli, peach cups or BBQ ribs, mashed potatoes, roll, peaches.

• Breakfast includes juice. All meals include milk.

Texico

Monday: Closed

Tuesday: Breakfast — Sausage biscuit. Lunch — Chicken fajita, corn, lettuce/tomato, salsa, pineapple.

Wednesday: Breakfast — Pancake on a stick. Lunch — Breaded pork patty, mashed potatoes w/gravy, green beans, hot rolls, fruit cocktail.

Thursday: Breakfast — Breakfast burrito. Lunch — Hamburger on bun, lettuce/pickles, fries, oranges.

Friday: Breakfast — Yogurt, graham crackers. Lunch — Corndog, pork and beans, pickle spear, applesauce.

• Breakfast includes assorted fruit, juice, cereal. Lunch served with fruit. Milk served with every meal.

 
 

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