July 23 -July 29 Menus

The Landing 11 a.m.:

Friday: Fried flounder, shrimp scampi and baked chicken.

Monday: Chef’s choice

Tuesday: Mexican cuisine

Wednesday: Carved roast beef and barbecue beef cubes.

Thursday: Beef stroganoff and baked chicken

521 Pile Street
Clovis, NM 88102
Ph: (575) 763-3431

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