July 23 -July 29 Menus
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The Landing 11 a.m.:
Friday: Fried flounder, shrimp scampi and baked chicken.
Monday: Chef’s choice
Tuesday: Mexican cuisine
Wednesday: Carved roast beef and barbecue beef cubes.
Thursday: Beef stroganoff and baked chicken
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The Eastern New Mexico News
521 Pile Street
Clovis, NM 88102
Ph: (575) 763-3431
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