Serving Clovis, Portales and the Surrounding Communities

School menus - May 7

Clovis Elementary

Monday: Breakfast — Cocoa cherry bar. Lunch — Sloppy Joe on bun, scalloped potatoes, green beans, chilled pears.

Tuesday: Breakfast — Pancake sausage on a stick. Lunch — Mini tacos, salsa, Spanish rice, seasoned pinto beans, romaine lettuce, tomato.

Wednesday: Breakfast — Bean burrito. Lunch — Meat and cheese lasagna, steamed broccoli, ranch salad, chilled pineapple.

Thursday: Breakfast — Mini pancakes. Lunch — Hamburger on bun, fries, garden salad w/ranch, chilled peaches.

Friday: Breakfast — Pan dulce. Lunch — Cheese enchilada casserole, Spanish rice, seasoned pinto beans, garden salad w/ranch, kiwi-strawberry side kicks.

• Breakfast includes 100 percent fruit juice, fresh fruit, milk, choice of cereal, toast or graham cracker. Salad bar offered daily.

Clovis Middle/Secondary

Monday: Breakfast — Breakfast wrap. Lunch — Choice of Baked pork chop, pizza, chicken chef salad, burrito, spicy chicken sandwich with seasoned green beans, mashed potatoes, chilled peaches, whole wheat roll.

Tuesday: Breakfast — Donut. Lunch — Choice of Red chili cheese enchilada casserole, pizza, ham chef salad, cheeseburger/hamburger, corn dog, spicy chicken sandwich, baked fries with seasoned pinto beans, Spanish rice, garden salad w/ranch.

Wednesday: Breakfast — Pancake sausage on a stick. Lunch — Choice of orange chicken, pizza, Hawaiian chicken chef salad, cheeseburger/hamburger, deli sandwich, spicy chicken sandwich, baked fries with brown rice, ranch salad, seasoned corn, cookie.

Thursday: Breakfast — Apple cinnamon bread. Lunch — Choice of meat and cheese lasagna, pizza, turkey chef salad, cheeseburger/hamburger, BBQ porky rib sandwich, spicy chicken sandwich, baked fries with steamed broccoli, ranch salad, chilled pineapple, Jell-O.

Friday: Breakfast — Frudel. Lunch — Choice of soft taco, pizza, taco chef salad, cheeseburger/hamburger, spicy chicken sandwich, baked fries with Spanish rice, salsa, refried beans, garden salad w/ranch, chilled mixed fruit.

• Breakfast includes 100 percent fruit juice, fresh fruit, milk, choice of cereal, toast or graham cracker. Salad bar offered daily.

Dora

Monday: Breakfast — Pancake sausage on a stick. Lunch — Chicken nuggets (elementary), chicken strips (high school), mashed potatoes, breadsticks, gravy, peas.

Tuesday: Breakfast — Ham, egg and cheese bars, biscuit. Lunch — Pulled pork sandwich, tater tots.

Wednesday: Breakfast — Breakfast pizza. Lunch — Chicken fajitas, veggies, pinto beans, salad.

Thursday: Breakfast — Pancake, sausage. Lunch — Ham and turkey sandwich, chips, corn.

• Breakfast includes fruit or juice. Milk, fruit served with every meal.

Floyd

Monday: Breakfast — Pancakes w/syrup. Lunch — Sloppy Joe on bun, English peas, peaches.

Tuesday: Breakfast — Breakfast burrito. Lunch — Poor man’s steak, rolls, broccoli, chilled pears.

Wednesday: Breakfast — Banana bread square. Lunch — Chicken fajitas, salsa, mixed fruit, refried beans.

Thursday: Breakfast— Sausage and egg casserole. Lunch — Hot dog, tater tots, chilled pears, baked beans.

• Breakfast includes assorted fruit, juice, cereal. Lunch includes salad. Milk served with every meal.

House

Monday: Breakfast — Quesadilla, sausage patty, mandarin oranges. Lunch — Taquitos, peas, pineapple chunks.

Tuesday: Breakfast — Pancake on a stick, hashbrowns, mandarin oranges. Lunch — Lasagna, corn, French bread, mandarin oranges.

Wednesday: Breakfast — Pizza, mixed fruit. Lunch — Steak fingers, mashed potatoes, country gravy, mixed fruit.

Thursday: Breakfast — Sausage biscuits, yogurt, peaches. Lunch — Bean burrito, fries, peaches.

• Breakfast includes yogurt, granola bar, fruit, cereal, variety of juice. Lunch includes mixed salad, fresh vegetables, croutons, crackers, chips w/salsa. Milk served with every meal.

Melrose

Monday: Breakfast — Bagles w/cream cheese, juice. Lunch — Beef tacos, corn on the cob, pinto beans, fruit.

Tuesday: Breakfast — Scrambled eggs, hashbrowns, fruit. Lunch — Frito pie w/shredded lettuce, celery sticks, fruit.

Wednesday: Breakfast — Breakfast hot pockets. Lunch — Bean burritos, shredded lettuce, fruit.

Thursday: Breakfast — Pancake porkies w/syrup, juice. Lunch — BBQ chicken sandwich, garden salad, green grapes.

n Breakfast includes cereal, toast w/jelly. Milk served with every meal.

Portales Elementary

Monday: Breakfast — Mini pancakes, apple slices. Lunch — Chicken nuggets, mashed potatoes, w/gravy, green beans, roll, pineapple.

Tuesday: Breakfast — Banana chocolate chip bar, applesauce. Lunch — Cheeseburger, lettuce, tomato, fries, apples.

Wednesday: Breakfast — Muffin, raisins. Lunch — Beef and cheese nachos, pinto beans, pears.

Thursday: Breakfast — Egg burrito, banana. Lunch — Pig-n-blanket, carrots, fresh broccoli.

Friday: Breakfast — Ultimate breakfast round, raisins. Lunch — Beefy mac, green beans, roll, apricot cups.

• Breakfast includes juice. All meals include milk.

Portales Secondary

Monday: Breakfast — Mini pancakes, apple slices. Lunch — Chicken nuggets, mashed potatoes, w/gravy, green beans, roll, pineapple or chicken quesadilla, salad w/tomato, pineapple.

Tuesday: Breakfast — Banana chocolate chip bar, applesauce. Lunch — Cheeseburger, lettuce, tomato, fries, apples or chicken wings, fries, salad, roll, apples.

Wednesday: Breakfast — Muffin, raisins. Lunch — Beef and cheese nachos, pinto beans, pears or chopped steak, mashed potatoes, w/gravy, roll, pears.

Thursday: Breakfast — Egg burrito, banana. Lunch — Pig-n-blanket, carrots, fresh broccoli or grilled ham and cheese sandwich, fresh carrots and broccoli, mixed fruit.

Friday: Breakfast — Ultimate breakfast round, raisins. Lunch — Beefy mac, green beans, roll, apricot cups or beef and cheese nachos, pinto beans, apricot cup.

• Breakfast includes juice. All meals include milk.

Texico

Monday: Breakfast — Cook’s choice. Lunch — Nachos w/cheese sauce, pinto beans, lettuce, tomato, jalapenos.

Tuesday: Breakfast — Cook’s choice. Lunch — Chalupa, corn, lettuce, tomato, salsa.

Wednesday: Breakfast — Cook’s choice . Lunch — Chicken noodle sup, grilled cheese sandwich, mixed vegetables.

Thursday: Breakfast — Cook’s choice . Lunch — Hamburger on bun, lettuce, pickle, fries.

• Breakfast includes assorted fruit, juice, cereal. Lunch served with fruit. Milk served with every meal.