School menus — Nov. 28
November 29, 2010
Monday: Breakfast — English muffin with egg and cheese. Lunch — Chicken quesadilla, seasoned pinto beans, garden salad and ranch, cinnamon applesauce.
Tuesday: Breakfast — Pancake sausage on a stick. Lunch — Toasted cheese sandwich, chicken noodle soup, carrot coins chilled pineapple.
Wednesday: Breakfast — Waffles. Lunch — Chicken fingers, mashed potatoes and gravy, English peas, whole wheat roll.
Thursday: Breakfast — Sausage biscuit. Lunch — Pig-in-a-blanket, baked French fries, California veggies, blueberry buckle.
Friday: Breakfast — Yogurt, cinnamon toast. Lunch — Pepperoni pizza, Sunshine corn, chilled fruit.